PINEAPPLE BREAD PUDDING

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Pineapple Bread Pudding image

A diffrent approach to ordinary bread pudding, very cool and refreshing. Great alongside some ham. Very easy to make.

Provided by latinmargarita

Categories     Dessert

Time 11m

Yield 12-15 serving(s)

Number Of Ingredients 5

16 slices white bread, cubed and without crust
2 (20 ounce) cans crushed pineapple, undrained
1 cup butter
2 cups sugar
8 large eggs, well beaten

Steps:

  • Cream butter and sugar.
  • Add eggs.
  • Add cans of pineapple.
  • Mix in bread cubes, make sure you mix well.
  • Bake in a 3 quart, greased casserole for 1 hour@ 350 degrees, uncovered.

*** Explore more Pineapple Bread Pudding Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #desserts     #fruit     #oven     #potluck     #holiday-event     #kid-friendly     #kosher     #vegetarian     #puddings-and-mousses     #dietary     #low-sodium     #low-in-something     #tropical-fruit     #pineapple     #to-go     #equipment

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