PINEAPPLE BREAD PUDDING
Steps:
- Spray 9x13 (approx) casserole dish with non-stick spray.
- Melt butter. Mix together melted butter, eggs, sugar, 2 Tbsp. brown sugar, bread and pineapple. Stir lightly to coat bread.
- Pour everything into the casserole dish and sprinkle desired amount of brown sugar all over the top.
- Bake at 350°F for 1 hour. Serve warm, perhaps with ice cream!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #fruit #oven #potluck #holiday-event #kid-friendly #kosher #vegetarian #puddings-and-mousses #dietary #low-sodium #low-in-something #tropical-fruit #pineapple #to-go #equipment
You'll also love
