PINEAPPLE AND CREAM CHEESE BALL
This is a simple, fast, and easy holiday cheese ball recipe. It will remind you of your childhood if you are of a vintage age. If you loved the taste of Kraft® pineapple cheese spread on a Ritz® cracker this will really bring back comfort food memories. Makes a great potluck dish for parties. This is a big favorite at the holidays. I like to serve this with Chicken in a Biscuit® type of cracker, but your favorite crackers will do very nicely.
Provided by WBUCHANAN
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Mix cream cheese and pineapple together in a bowl; form into a ball. Roll ball in walnut pieces until ball is completely coated.
- Set ball on a piece of plastic wrap. Wrap plastic wrap tightly around ball and place in a small bowl. Refrigerate ball to allow flavors to blend, at least 30 minutes.
- Serve cheese ball on a bed of chopped parsley.
Nutrition Facts : Calories 132.1 calories, Carbohydrate 5.2 g, Cholesterol 24.6 mg, Fat 11.8 g, Fiber 0.7 g, Protein 2.8 g, SaturatedFat 5.3 g, Sodium 68.3 mg, Sugar 3.5 g
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