PINE-APPLE PIE

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Pine-Apple Pie image

This is so good. An apple pie with crushed pineapple for a most delicious delight.

Provided by Anita Hoffman

Categories     Pies

Time 55m

Number Of Ingredients 6

4 c pared,sliced medium sized apples
1 can(s) (9 oz.) crushed pineapple, undrained
2/3 c sugar
1 tsp cinnamon
3 Tbsp flour
1 pkg refrigerated pie crusts for double crusted pie

Steps:

  • 1. Mix apples and pineapple.
  • 2. Combine sugar, cinnamon and flour. Add to fruit mixture. Place in pie crust.
  • 3. Place top crust over filling; cut slits. Brush with 1 tablespoon of melted butter.
  • 4. Bake at 425 degrees for 10 minutes; then at 350 degrees for 25 to 30 minutes.

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