PINA COLADA SHRIMP AND RICE
Make and share this Pina Colada Shrimp and Rice recipe from Food.com.
Provided by jovigirl
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook and stir shrimp in hot oil in large skillet on medium-high eat 4 minutes - until almost cooked through. Add pineapple juice and pineapple chunks; bring to boil. Stir in rice and coconut milk; cover. Remove from heat. Let stand 5 minutes. (if all liquid has not been absorbed, cook on low heat 2 additional minutes or until liquid is absorbed). Fluff with fork. Spoon onto serving platter; sprinkle with coconut and green onion.
Nutrition Facts : Calories 776, Fat 20.6, SaturatedFat 13.9, Cholesterol 172.8, Sodium 226.9, Carbohydrate 115.5, Fiber 5.8, Sugar 33.4, Protein 32.4
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