PINA COLADA MINI MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pina Colada Mini Muffins image

Cute little muffins from Robin Hood. Taste like pina coladas!! :) Made 36 mini-muffins out of this recipe - I used real rum (as I didn't have any extract...!)

Provided by Redsie

Categories     Quick Breads

Time 28m

Yield 24 muffins, 24 serving(s)

Number Of Ingredients 12

1 cup flour
3/4 cup oats
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter, softened
1/2 cup granulated sugar
1 egg
1 cup low-fat sour cream
1 teaspoon rum extract
1 cup crushed pineapple, well drained
1/2 cup flaked coconut

Steps:

  • Preheat oven to 375ºF.
  • Spray 24 mini muffin cups with cooking spray.
  • Combine first 5 dry ingredients.
  • Beat remaining ingredients together in large bowl until smooth.
  • Add dry ingredients, mixing just until moistened.
  • Fill greased muffin cups.
  • Bake at 350ºF for 18 - 23 minutes, or until golden.

Nutrition Facts : Calories 101.8, Fat 4.2, SaturatedFat 2.5, Cholesterol 17.8, Sodium 114.7, Carbohydrate 14.2, Fiber 0.8, Sugar 6.4, Protein 2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-large-groups     #breads     #fruit     #easy     #muffins     #dietary     #quick-breads     #tropical-fruit     #pineapple     #number-of-servings