PINA COLADA FRUIT DIP

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Make and share this Pina Colada Fruit Dip recipe from Food.com.

Provided by Dana-MMH

Categories     Dessert

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 6

1 (8 ounce) can crushed pineapple with juice, undrained
1 (3 1/2 ounce) package vanilla instant pudding mix
1 teaspoon coconut extract
3/4 cup milk
1/2 cup sour cream
mixed fruit

Steps:

  • In food processor or blender combine all ingredients.
  • Cover; blend for 30 seconds (if using a blender, stir after 15 seconds).
  • Refrigerate for several hours to blend flavors.
  • Serve with fresh fruit.

Nutrition Facts : Calories 353.1, Fat 12.6, SaturatedFat 7.8, Cholesterol 30.5, Sodium 632.4, Carbohydrate 56.5, Fiber 0.7, Sugar 50, Protein 4.2

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