PIMENTO CHEESE MINI PHYLLO CUPS

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Pimento Cheese Mini Phyllo Cups image

Make and share this Pimento Cheese Mini Phyllo Cups recipe from Food.com.

Provided by Walmart

Categories     Pork

Time 30m

Yield 12 appetizers

Number Of Ingredients 4

8 sheets of frozen phyllo dough
6 ounces palmetto cheese, original, jalapeno or 6 ounces bacon
2 slices bacon, chopped
1/2 cup butter, melted

Steps:

  • Preheat oven to 350 degrees.
  • Take a sheet of phyllo and brush with melted butter.
  • Place another sheet on top and repeat until you have four sheets stacked up.
  • Cut phyllo sheets into small equal squares that will fit into the cups of a mini muffin pan. Press each square into the cups of a mini muffin pan, making the phyllo form into a cup shape.
  • Scoop a teaspoon of palmetto cheese into each mini phyllo cup.
  • Sprinkle with chopped bacon.
  • Bake for 10 minutes or until the pimento cheese has melted.
  • Serve immediately.

Nutrition Facts : Calories 158.8, Fat 12.5, SaturatedFat 7.4, Cholesterol 30.3, Sodium 277, Carbohydrate 7.9, Fiber 0.2, Protein 3.9

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