PIG CANDY
Steps:
- 1. Preheat oven to 375 degrees F 2. Mix brown sugar, rice vinegar, maple syrup, and black pepper in a small bowl. 3. Place bacon slices on cooling rack set over a baking sheet. 4. Bake in the preheated oven for 10 minutes, turn slices, and bake another 5 minutes. 5. Remove bacon and brush both sides with brown sugar mixture. Return bacon to the oven and bake another 5 minutes. Repeat basting every 5 minutes until bacon is browned and crisp, about 35 minutes.
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