PICO DE GALLO

Pico de Gallo image

Delicious and simple fresh Pico de Gallo takes just minutes to prepare and makes all your Mexican and Tex-Mex dishes taste sun kissed fresh. With garden fresh vegetables and a sharp knife this easy recipe comes together in just minutes. Use it to top burritos, tacos, eggs, and quesadillas. The possibilities are endless! It...

Provided by Beth Pierce

Time 10m

Number Of Ingredients 8

Ingredients

1/2 c finely minced onion
2 clove garlic finely minced
1/4 c finely chopped cilantro
1/2 tsp salt
1/4 tsp fresh ground black pepper
1 lime juiced
1 small jalapeno minced
2 large beefy tomatoes finely chopped (or 4 roma tomatoes)

Steps:

1. Combine the onion, garlic, cilantro, salt, black pepper, and lime juice in a bowl. Stir to combine and let sit for 10 minutes.
2. Gently stir in the the jalapeno and tomatoes. Let sit for 30 minutes. Store in an airtight container in the fridge until ready to serve.

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