PICKLED PEACHES

Pickled Peaches image

I love these when my mom used to make them i Would've ate a whole jar if she'd let me!!

Provided by David Henson @Davethechef

Number Of Ingredients 6

Ingredients

1 quart(s) cider vinegar
6 quart(s) peeled whole peaches
5 stick(s) cinnamon
12 cup(s) sugar
2 tablespoon(s) whole allspice
1 tablespoon(s) whole cloves

Steps:

In a dutch oven (large sauce pan) put vinegar, sugar and spices, bring to a boil.
Add peaches and cook till a fork pierces peaches.
Put in jars juice and all and seal. let stand in cool place for 1 week before you eat.

*** Explore more Pickled Peaches Recipes »

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