Make and share this pickle o's recipe from Food.com.
Provided by foxjen
Categories Vegetable
Time 8m
Yield 2 pickles, 2 serving(s)
Number Of Ingredients 3
Steps:
- dip pickles in batter and fry till brown.
- remove and drain and enjoy.
Nutrition Facts : Calories 11.7, Fat 0.1, Sodium 833.3, Carbohydrate 2.7, Fiber 0.8, Sugar 2.3, Protein 0.4
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