PHILADELPHIA® WALNUT CAKE FROSTING

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PHILADELPHIA® Walnut Cake Frosting image

Transform plain cakes and cupcakes into special desserts with PHILADELPHIA Walnut Cake Frosting. Rich cream cheese frosting is studded with toasted walnuts in this great cake frosting.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield Makes 3 cups or 24 servings, 2 Tbsp. each.

Number Of Ingredients 4

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup (1 stick) butter, melted
1 pkg. (16 oz.) powdered sugar (about 4 cups)
1/2 cup walnut pieces, toasted

Steps:

  • Beat cream cheese and butter in large bowl with electric mixer on medium speed until well blended.
  • Add sugar gradually, beating well after each addition.
  • Stir in walnuts.

Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

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