PHILADELPHIA PUMPKIN DESSERT DIP

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PHILADELPHIA Pumpkin Dessert Dip image

Enjoy this creamy, delicious PHILADELPHIA Pumpkin Dessert Dip. Made with cream cheese, marshmallow creme and pumpkin, this PHILADELPHIA Pumpkin Dessert Dip is a perfect complement to gingersnap and graham cracker dippers.

Provided by My Food and Family

Categories     Recipes

Time 2h5m

Yield Makes 2-1/2 cups or 20 servings, 2 Tbsp. each.

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 jar (7 oz.) JET-PUFFED Marshmallow Creme
1/2 cup canned pumpkin
1/4 tsp. ground cinnamon
1/4 tsp. ground nutmeg

Steps:

  • Mix all ingredients until well blended; cover.
  • Refrigerate several hours or until chilled.
  • Serve with cut-up assorted fresh fruit and cookies.

Nutrition Facts : Calories 80, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 55 mg, Carbohydrate 9 g, Fiber 0 g, Sugar 7 g, Protein 0.7779 g

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