PHILADELPHIA Cream Cheese, apricot jam and toasted sliced almonds are all you need to take your cheese-and-crackers game to a whole new level.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield Makes 10 servings, about 2 Tbsp. spread and 5 crackers each.
Number Of Ingredients 4
Steps:
- Place cream cheese on serving plate.
- Top with jam; sprinkle with almonds.
- Serve with crackers.
Nutrition Facts : Calories 190, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
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