PHILADELPHIA 3-STEP CHOCOLATE CHIP COOKIE DOUGH CHEESECAKE

PHILADELPHIA 3-STEP Chocolate Chip Cookie Dough Cheesecake image

Make this PHILADELPHIA 3-STEP Chocolate Chip Cookie Dough Cheesecake for the cookie dough lovers! Satisfy your sweet tooth with this yummy recipe today.

Provided by My Food and Family

Categories Dairy

Time 3h50m

Yield Makes 12 servings.

Number Of Ingredients 6

Ingredients

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup sugar
1/2 tsp. vanilla
2 eggs
3/4 cup prepared or refrigerated chocolate chip cookie dough, divided
1 ready-to-use graham cracker crumb crust (6 oz.)

Steps:

Preheat oven to 350°F. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs; mix just until blended. Remove 1/2 cup of the dough; drop by teaspoonfuls into batter. Stir gently until well blended.
Pour into crust. Top with level teaspoonfuls of the remaining 1/4 cup cookie dough.
Bake 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Store leftover cheesecake in refrigerator.

Nutrition Facts : Calories 540, Fat 32 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 80 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g