PETER'S OPEN FACED CHEESE TOMATO AND BACON SANDWICHES

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Peter's Open Faced Cheese Tomato and Bacon Sandwiches image

Provided by My Food and Family

Categories     Lunch

Number Of Ingredients 5

4 slices bread
4 slices kraft singles
1 units tomatoes
2 slices bacon
1 units pepper

Steps:

  • 1. Cover each slice of bread with a Kraft Single.
  • 2. Cover each Kraft Single with thin slices of tomato.
  • 3. Cover remaining area of each Kraft single with little pieces of bacon.
  • 4. Add pepper to your liking.
  • 5. Place the bread on a cookie sheet. Bake for under 5 minutes on broil until cheese starts to bubble and edges of the bread are golden.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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