PESTO WITH BASIL AND PARSLEY

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Pesto with Basil and Parsley image

Provided by Food Network

Categories     condiment

Time 15m

Yield 4 cups

Number Of Ingredients 7

2 cups fresh basil leaves
1/2 cup fresh parsley leaves
1/4 cup grated Parmigiano-Reggiano
1/2 cup olive oil
4 garlic cloves
1/4 cup pine nuts
Salt

Steps:

  • Using a pestle and mortar, combine the basil and the parsley and crush until a paste starts to form. Add the rest of the ingredients and continue to crush until a creamy paste has formed.
  • Serve with pasta or bread.

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