PESTO SAUCE
This amazing Fresh Pesto sauce is just bursting with flavor from fresh basil, toasted pine nuts, sautéed garlic, and fresh Parmesan Cheese. It takes just minutes to make and I love to serve it with grilled chicken and fish. This homemade pesto is so much better than store bought with considerably less salt. With so much flavor...
Provided by Beth Pierce
Categories Other Sauces
Time 10m
Number Of Ingredients 7
Steps:
- 1. Heat a dry skillet over medium heat. Add the pine nuts. Toast 2-3 minutes stirring very frequently. Plate them to cool.
- 2. Heat olive oil in same skillet over medium low heat. Cook garlic 1 minute; stirring frequently. Remove from heat and cool.
- 3. Combine the fresh basil and toasted pine nuts in a food processor and pulse for 10 seconds. Add the garlic and Parmesan cheese and pulse 2-3 seconds.
- 4. With the food processor running slowly drizzle in the olive oil. Season with salt and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #preparation #occasion #sauces #appetizers #lunch #main-dish #salads #condiments-etc #easy #no-cook #beginner-cook #potluck #dinner-party #summer #dips #pizza #spreads #marinades-and-rubs #food-processor-blender #dietary #seasonal #sandwiches #savory-sauces #brunch #taste-mood #savory #to-go #equipment #small-appliance #number-of-servings #3-steps-or-less #technique
You'll also love
