PESTO MASHED POTATOES

Pesto Mashed Potatoes image

Take your mashed potatoes to the next level with our Pesto Mashed Potatoes recipe. The addition of PHILADELPHIA Cream Cheese makes the mashed potatoes extra creamy while the pesto adds Italian flair. Enjoy!

Provided by My Food and Family

Categories Recipes

Time 30m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 4

Ingredients

1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/2 cup milk
2 Tbsp. pesto

Steps:

Cook potatoes as directed on package.
Place potatoes in large bowl; mash until smooth.
Add cream cheese and milk; stir until cream cheese is completely melted and mixture is well blended.
Add pesto; mix well.

Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 380 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g