PESTO & CREAM CHEESE STUFFED CHERRY TOMATOES

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Pesto & Cream Cheese Stuffed Cherry Tomatoes image

Pesto & Cream Cheese Stuffed Cherry Tomatoes make great last-minute appetizers. They are so easy to make and delicious! And, naturally vegetarian and gluten free.

Provided by My Food and Family

Categories     New Recipes & Featured Content

Number Of Ingredients 4

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread, softened
1/2 cup CLASSICO Traditional Basil Pesto Sauce and Spread
1 pt. cherry tomatoes, cut in half
4 or 5 fresh basil leaves, diced

Steps:

  • Place the cream cheese spread in a large bowl and beat until smooth. Add the pesto sauce and beat until thoroughly combined.
  • Fit the piping tip on your piping bag, if using. Spoon the mixture into the piping bag or plastic sandwich bag. Pipe a dab of the cream cheese mixture onto each tomato half.
  • Garnish each with a piece of basil.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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