PESTO AND PASTA

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Pesto and Pasta image

Provided by Food Network Kitchen

Categories     main-dish

Time 15m

Number Of Ingredients 4

1/4 pound Rotelle pasta
6 tablespoons pesto
2 cups tomato sauce
1/4 cup cream

Steps:

  • Cook Rotelle according to package directions. Drain and add 3 tablespoons of pesto. Toss to coat. Set aside. In saucepan combine remaining pesto and tomato sauce. Stir until mixed. Add cream and stir well. Pour over pasta and serve.;

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