A delicious pasta salad that is great for any occasion.
Provided by Chrissy
Categories Salad Pasta Salad Vegetarian Pasta Salad Recipes
Yield 10
Number Of Ingredients 13
Steps:
- Bring a large pot of salted water to boil add pasta and boil until al dente. Drain well.
- Place broccoli, cauliflower, carrot, celery, red onions, yellow peppers and black olives in a large mixing bowl. Pour Caesar salad dressing over vegetables and stir to coat the vegetables.
- Sprinkle Parmesan cheese, pepper, garlic powder and paprika over the vegetable mixture. Stir. Pour pasta into the large bowl and mix well. Refrigerate until cool or serve hot.
Nutrition Facts : Calories 266.2 calories, Carbohydrate 36.8 g, Cholesterol 18.1 mg, Fat 9.2 g, Fiber 2.5 g, Protein 9 g, SaturatedFat 1.7 g, Sodium 372.4 mg, Sugar 2.5 g
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