PERFECT BRAZILIAN BUTTERY RICE
Make and share this Perfect Brazilian Buttery Rice recipe from Food.com.
Provided by annya127
Categories White Rice
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 3
Steps:
- In a pot, melt 1 tbs of butter.
- Add 1 cup white rice and fry it, almost continuously stirring with a spatula until some rice grains begin to brown (watch carefully, it can burn easily at this point).
- Quickly add 2 cups of boiling water (this will create a giant puff of hot steam).
- Add salt, if using.
- Cook with the heat on high until it starts boiling.
- Put the lid on, reduce heat and simmer for 15 minutes or until all the water is absorbed.
- Wait 5 minutes with the heat off, keeping the pot covered.
- Serve and enjoy!
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