PEPPERONI PUFFS

Pepperoni Puffs image

Oh my! and they are sooooo easy to make. Do not remain alone in a room with these, or there will be none to serve to your guests.

Provided by Barbara Eaton

Time 40m

Number Of Ingredients 9

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Ingredients

3/4 c flour
3/4 tsp baking powder
1/2 tsp dried oregano (i used ground)
3/4 c milk
1 egg, lightly beaten
4 oz mozzarella cheese (i used pepper jack)
4 oz pepperoni. diced (i used boarhead stick pepperoni)
1/2 c spaghetti or pizza sauce (i use newman's sockaroni)
2 Tbsp fresh basil, diced (i was out but will use it next time)

Steps:

1. Preheat oven to 375 degrees
2. Grease a 24-cup mini muffin pan (I used shortning spray)
3. In a large bowl, whisk together flour, baking powder, and oregano
4. Whisk in milk and egg
5. Stir in pepperoni and cheese
6. Let stand 10 inutes
7. Stir and divide among the baking cups
8. Bake 20 - 25 minutes. Until puffed and golden.
9. Heat sauce and sprinkle half the basil over the sauce and half over the puffs, if desired.

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