PEPPERMINT RICE KRISPIES TREATS®

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Peppermint RICE KRISPIES TREATS® image

When RICE KRISPIES TREATS® want to dress up for the holidays, they cover themselves in chocolate and accessorize with crushed peppermint candies.

Provided by My Food and Family

Categories     Recipes

Time 25m

Yield 16 servings

Number Of Ingredients 6

1/4 cup butter
32 JET-PUFFED Jumbo PEPPERMINT MALLOWS Marshmallow s
6 cups KELLOGG'S® RICE KRISPIES® cereal
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate
1 pkg. (4 oz.) BAKER'S White Chocolate
3 Tbsp. crushed hard peppermint candies

Steps:

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely.
  • Microwave semi-sweet chocolate as directed on package; spread over cereal mixture. Melt white chocolate; drizzle over semi-chocolate. Let stand until chocolates are firm.

Nutrition Facts : Calories 230, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 10 mg, Sodium 95 mg, Carbohydrate 36 g, Fiber 1 g, Sugar 22 g, Protein 2 g

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