PEPPERMINT KISSES
These awesome little cookies are very low calories, carbs, and very easy to make! Nutrition Facts: Amount Per Serving: Calories - 10.8 Total Carbs - 2.8 g Dietary Fiber - 0 g Sugars 2.6 g Total Fat - 0 g Saturated Fat - 0 g Unsaturated Fat - 0 g Potassium - 4.7 mg Protein - 0.2 g Sodium - 11.1 mg Source:...
Provided by penny jordan
Categories Other Snacks
Time 1h40m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 225 degrees F. Line a baking sheet with aluminum foil.
- 2. In a mixing bowl, beat egg whites until foamy. Add salt and cream of tartar, beat until soft peaks form. Beat in sugar, 1 tablespoon at a time, until stiff and glossy. Spoon meringue into a pastry bag or resealable plastic bag. If using a plastic bag, cut a 1 inch hole in a corner.
- 3. Squeeze 1 1/2 inch kisses of meringue onto ungreased, foil lined baking sheets.
- 4. Squeeze 1 1/2 inch kisses of meringue onto ungreased, foil lined baking sheets. Sprinkle with crushed red candy canes. Bake for 1 1/2 to 2 hours or until dry but not brown. Let cool before removing from foil. Store in an airtight container.
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