PEPPERMINT ICE CREAM PIE

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Peppermint Ice Cream Pie image

Number Of Ingredients 3

2 chocolate cookie crumb pie crust or regular graham cracker crust if you like
1 3/4 quarts Dreyer's peppermint ice cream, softened (1 container)
1 (16-ounce) container Cool Whip whipped topping

Steps:

  • 1.Soften ice cream on counter until "workable" (soft enough to stir in Cool Whip but not too liquid). 2. Mix in full tub of Cool Whip- do not over blend as Cool Whip will become runny. 3. Scoop half of mixture into each of 2 pie crusts. 4. Smooth evenly in crust.

Nutrition Facts : Nutritional Facts Serves

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