PEPPERMINT HOT CHOCOLATE WITH WHIPPED CREAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peppermint Hot Chocolate with Whipped Cream image

Categories     Non-Alcoholic     Mixer     Chocolate     Christmas     Kid-Friendly     Mint     Winter     Christmas Eve     Party     Bon Appétit     Drink     Small Plates

Yield Makes 6 Servings

Number Of Ingredients 7

1/2 cup chilled whipping cream
7 tablespoons sugar
3/4 teaspoon peppermint extract
6 cups milk
2 vanilla beans, split lengthwise
8 ounces semisweet chocolate, chopped
2 tablespoons unsweetened cocoa powder

Steps:

  • Whip cream, 1 tablespoon sugar and 1/4 teaspoon peppermint extract in medium bowl to soft peaks.
  • Bring milk to simmer in large saucepan over medium heat. Scrape in seeds from vanilla beans; add beans. Reduce heat to low. Add chocolate, cocoa and 6 tablespoons sugar; whisk until smooth. Mix in 1/2 teaspoon extract. Ladle hot chocolate into mugs. Top with whipped cream.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #beverages     #breakfast     #winter     #chocolate     #seasonal