PEPPERED CORN FRITTERS

Peppered Corn Fritters image

Make and share this Peppered Corn Fritters recipe from Food.com.

Provided by ratherbeswimmin

Categories Corn

Time 1h

Yield 13 fritters

Number Of Ingredients 10

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Ingredients

1 1/4 cups fresh corn or 1 1/4 cups frozen corn, thawed
1 cup finely chopped red bell pepper
1 cup finely chopped green onion
1 1/4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon cumin
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup milk
2 -4 tablespoons vegetable oil

Steps:

In a bowl, combine the corn, red pepper and onions.
Combine the flour, baking powder, cumin, salt, and pepper; stir into corn mixture.
Gradually add milk, stirring until blended.
In a skillet over medium heat, heat 2 tablespoons of oil.
Drop batter by 1/4 cupfuls into skillet.
Cook for 2 minutes on each side or until golden brown.
Repeat with remaining batter, adding more oil as needed.

*** Explore more Peppered Corn Fritters Recipes »

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