PEPPERCORN STEAK SAUCE
Fantastic steak sauce, not a drop can be wasted it is so delicious. This is a recipe I found on the Pioneer Woman site (Filet au Poivre) and have modified it slightly making it work with different steak preparations.
Provided by Vicki G.
Categories Sauces
Time 12m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt and lightly brown butter in a small saucepan.
- Whisk in remaining ingredients.
- Simmer on low 10 minutes, whisking occasionally.
- When ready spoon sauce over steaks or serve at the table.
Nutrition Facts : Calories 199.6, Fat 17.1, SaturatedFat 10.5, Cholesterol 56, Sodium 147.3, Carbohydrate 1.2, Fiber 0.2, Sugar 0.1, Protein 1
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