PEPPERCORN CREAM SAUCE
Steps:
- Heat 1 tablespoon of the butter over medium heat. When the foaming subsides, add the shallot and cook, stirring occaisionally, until softened, about 2 minutes. Add the beef and chicken broths, increase the heat to high and boil untyil reduced to about 1/2 cup, about 8 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love