PEPPER STEAK IS A TASTY ASIAN STYLE DISH SERVED ON A BED OF WHITE RICE!

Pepper Steak is a tasty asian style dish served on a bed of white rice! image

Provided by @MakeItYours

Number Of Ingredients 13

1 Small Onion (Sliced)
1 Bell Pepper (Sliced (I used half of a Red 7 half of a Green For Color))
2 Tablespoon Vegetable oil (For Cooking )
1 lb. Round steak, Sirloin or Venison Steaks ( Sliced very thin)
2 Tablespoon Soy Sauce
1 Tablespoon Sugar
1 teaspoon Corn Starch
1/2 teaspoon Garlic Powder
1/4 teaspoon Ground Ginger
dash Salt and Pepper
3 Tablespoon Soy Sauce
1 Tablespoon Corn Strach
1 1/2 Tablespoon Sugar

Steps:

Pre cut your steak and your vegetables; set aside in separate dishes.
Mix your soy, corn starch, sugar and spices; pour over steak and place in refrigerator until ready for use.
Mix all Ingredients for your glaze together and set aside.
Using a Large skillet; heat 1 T. of oil over medium high heat. Toss in your vegetables and cook for 3-5 minutes. ( until starting to brown) Remove and set aside.
Heat your other Tablespoon of oil in the same skillet over medium high heat. Add your meat and cook thru for about 5-7 minutes until starting to brown.
Add Vegetables back in as well as your glaze and cook for 1-2 minutes just until thickened. Remove from heat.
Serve over a bed of white Rice.