PEPPER ASIAGO LOAF

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Pepper Asiago Loaf image

With its golden crust and tender interior, this high, rustic-looking white bread is a great addition to any main course. Green onions and coarsely ground pepper give it a little bite.

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (16 slices).

Number Of Ingredients 11

1 cup water (70° to 80°)
1 egg
1 tablespoon butter, melted
1/2 cup nonfat dry milk powder
1/2 cup shredded Asiago cheese
4-1/2 teaspoons chopped green onion
1 tablespoon sugar
1-1/4 teaspoons salt
1/2 teaspoon coarsely ground pepper
3 cups bread flour
2-1/4 teaspoons active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available., Bake according to bread machine directions (check the dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 117 calories, Fat 2g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 225mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.

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