PENNSYLVANIA DUTCH WHOOPIE PIES

Pennsylvania Dutch Whoopie Pies image

This has been in my family a long time! I always remember these at Gramma's house. They are a chocolate pie cookie with cream filling...this recipe is perfect for a cookie bake at church or a party..this recipe makes ALOT of cookies!

Provided by Tami chef252152

Categories Dessert

Time 28m

Yield 50-75 cookies, 50-75 serving(s)

Number Of Ingredients 16

Ingredients

2 cups sugar
1 cup shortening
2 eggs
4 cups flour
1 cup baking cocoa
2 teaspoons vanilla
1 teaspoon salt
1 cup milk, with
1 teaspoon white vinegar
2 teaspoons baking soda
1 cup hot water
2 egg whites, beaten
4 tablespoons milk
2 teaspoons vanilla
4 cups powdered sugar
1 cup shortening

Steps:

COOKIE.
Cream together sugar and shortening;add eggs.
Sift together flour, cocoa& salt. Add to creamed mixture alternately with milk. Add vanilla.
Dissolve baking soda in HOT water and add LAST, mixing well.
Bake 400 degrees 8-10 minutes.
Make sandwiches from 2 cookies filled with whoopie pie filling.
COOKIE CREAM FILLING.
Mix together egg whites,vanilla, milk & 2 cups 10x sugar.
Beat in the shortening and the remaining 10x sugar.
Spread a dab of cream filling on flat side of COOLED cookie.
Top with another cookie to form sandwich pie.
Makes ALOT of cookies.
Recipe can be cut in half.

Nutrition Facts : Calories 189.6, Fat 9, SaturatedFat 2.4, Cholesterol 9.3, Sodium 105.6, Carbohydrate 26.5, Fiber 0.8, Sugar 17.5, Protein 2

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