PENNE WITH VEGAN ARRABBIATA SAUCE
This is a nice dish, meatless and goes well with a small side salad, piece of bread and a hearty appetite.
Provided by MARBALET
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 3h20m
Yield 14
Number Of Ingredients 7
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Heat olive oil, and cook garlic just until softened. Add remaining ingredients. Simmer over low heat and cook at least 3 hours.
- Add cooked penne pasta and let sit at least 5 minutes before stirring and serving.
Nutrition Facts : Calories 389.1 calories, Carbohydrate 52.9 g, Fat 17.9 g, Fiber 8.7 g, Protein 10.9 g, SaturatedFat 2.6 g, Sodium 519.5 mg, Sugar 1.1 g
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