PENNE PASTA WITH VEGETABLES

Penne Pasta With Vegetables image

Provided by Food Network

Time 30m

Number Of Ingredients 5

Ingredients

1 (1 oz.) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
1 (1 lb.) box penne pasta
4 ounces cream cheese cut in cubes
1 (1 lb.) package frozen, mixed vegetables thawed
2 tablespoons sliced almonds or pine nuts, toasted

Steps:

Cook pasta according to the package directions and drain, reserving 1 cup of the cooking liquid. Combine the reserved cooking liquid, Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix, and cream cheese and stir until smooth. Stir the vegetables into the sauce and cook over medium heat for 4 to 6 or until the sauce is bubbly and the vegetables are heated through. Fold the pasta together with the sauce. Serve immediately garnished with the nuts.

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