PEGGY'S CHEESE SAVORIES
I have no idea who Peggy is. My mother sent me this recipe about a year ago, and these little buggers are simple to make, and delicious.
Provided by Mirj2338
Categories Breads
Time 18m
Yield 100 cheese savories
Number Of Ingredients 4
Steps:
- In a mixing bowl, mash the cheese and butter with a fork.
- Cream until well combined and smooth.
- Add flour and salt and combine thoroughly.
- Chill until firm, about 1 hour.
- Pinch off tiny pieces of dough and roll into tiny balls with the palms of your hands.
- Place 1 inch apart on 1 or 2 ungreased cookie sheets-- they really spread.
- Bake in a preheated 450 degree F (yes, that's a hot oven) for 8 minutes.
- Serve warm or cold.
Nutrition Facts : Calories 2748.9, Fat 213.2, SaturatedFat 134.9, Cholesterol 630.1, Sodium 3044.6, Carbohydrate 97, Fiber 3.2, Sugar 2.5, Protein 112.1
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