PECAN PIE FOR DIABETICS
This recipe came from All Recipes site and I have not had time to make it as yet but I saw on the comments that this pie was great so we shall see if it is so won't we when you try it and let me know! ha ha I plan on making this pie as soon as I do my big grocery shop next week. and I will post a picture then.
Provided by Shirley Makekau
Categories Pies
Number Of Ingredients 8
Steps:
- 1. Preheat oven 350.
- 2. beat eggs until foamy and stir in melted butter
- 3. Stir in brown sugar,baking splenda and flour. mix well
- 4. Add milk,vanilla and nuts and mix well.
- 5. Pour into a 9 inch pie shell. Bake for 10 minutes at 400 degrees then reduce to 350 and bake for 30-40 minutes or until done.
- 6. NOTE: Calories 313 Fat 22.6g cholestrol 84mg doesn't show the carbs sorry
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