PECAN PIE CUPCAKES

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Pecan Pie Cupcakes image

this is a good one

Provided by Patsy Fowler

Categories     Cakes

Number Of Ingredients 5

1 c chopped pecans
1/2 c all purpose flour
1 c brown sugar, firmly packed
2/3 c butter, melted
2 eggs

Steps:

  • 1. Preheat oven to 350. In a medium bowl combine all ingredients and mix well. Spray a miniature muffin pan with nonstick cooking spray. The spray with flour in it works best. Fill each 3/4 full. Bake in preheated oven for 15 minutes.
  • 2. Notes generously spray your pan with the cooking spray with flour. Once they come out of the oven let them cool for 1 minute them flip them out unto a cooling rack.
  • 3. If they cool in the pan they have to be chiseled out. And don't fill the pan to the very top they will over flow if you do.

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