PECAN APRICOT CANAPES

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PECAN APRICOT CANAPES image

Categories     Nut     Appetizer     No-Cook

Yield 20

Number Of Ingredients 7

1- 6oz.pkg dried apricots
40 pecan halves
1 pkg. 8oz. cream cheese
2 tbsp. green onion, finely minced.
1/4 tsp.salt
1/4 tsp. garlic salt
1/4 cup fresh parsley, finely minced.

Steps:

  • Toast pecan halves in skillet over low heat for 10 min. turning frequently. blend cream cheese, garlic salt and green oinions in small bowl. spread mixture on apricot half and press pecan on each. roll edges in minced parsley or sprinkle over.

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