PEANUTTY CANDY BAR COOKIES
"Sweet and fluffy marshmallows, peanut butter chips, and salted peanuts combine to make these crispy rice bars utterly irresistible."
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Beat cake mix, 1/3 cup butter and egg in a medium bowl with an electric mixer set at medium speed until well blended. Press mixture into a large baking pan.
- Bake until lightly browned, about 15 minutes. Sprinkle marshmallows over hot cake. Return to oven. Bake until marshmallows are puffy, about 10 minutes.
- Combine corn syrup, remaining butter, peanut butter chips and vanilla in a large saucepan. Cook over medium heat, stirring frequently, until chips melt, about 5 minutes. Stir in cereal and peanuts.
- Spread cereal mixture over marshmallows. Cool completely. Cut into large bars.
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