this is a different kind of pumpkin bread and its very good and the kids will love this one to. I found this in one of my husbands cook-books..
Provided by Judy Richardson Butz
Categories Savory Breads
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. In a large mixing bowl combine the sugar,pumpkin,eggs and oil and the water and peanut-butter;beat well.
- 2. Combine the flour,cinnamon,nutmeg,baking soda.Gradually add to the pumpkin mixture ;mix well. Pour into greased 9inx5 inch x3in pans or three medium loaf pans as I used.
- 3. Bake at 350* for 45-60 minutes or until a tooth pick comes out clean . Cool for 10 minutes on a rack before removing from pan..
- 4. Special note::: You can also use 5 of the mini loaf pans and bake for 45 minutes for little gifts..
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