PEANUT & POPCORN BALLS
Young and old alike enjoy munching on-and makeing-these chewy popcorn balls. Young goblins especially like them around Halloween. -Lisa Allbright, Crockett, Texas
Provided by Taste of Home
Categories Snacks
Time 45m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Place popcorn and peanuts in a large bowl. In a large microwave-safe bowl, heat marshmallows and butter on high for 2 to 2-1/2 minutes or until melted; stir in gelatin powder until dissolved. Pour over popcorn mixture and toss to coat., With lightly buttered hands, quickly shape mixture into twelve 2-1/2-in. balls. Let stand at room temperature until firm before wrapping in plastic wrap.
Nutrition Facts : Calories 366 calories, Fat 22g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 405mg sodium, Carbohydrate 39g carbohydrate (21g sugars, Fiber 3g fiber), Protein 8g protein.
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