PEANUT PATTIES
Make and share this Peanut Patties recipe from Food.com.
Provided by Tonkcats
Categories Candy
Yield 24 patties
Number Of Ingredients 4
Steps:
- Mix all of the ingredients in a heavy boiler (I use my 4 quart pressure cooker). Bring to a boil.
- Turn burner to simmer and cook for 1 hour.
- Remove from heat and add 1 teaspoon vanilla.
- Beat until creamy as it cools.
- Beating is a must for it to turn out right. Spoon out into buttered muffin pan.
Nutrition Facts : Calories 200.3, Fat 7.9, SaturatedFat 1.3, Cholesterol 1.4, Sodium 13.6, Carbohydrate 31.1, Fiber 1.3, Sugar 24, Protein 4.3
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