PEANUT-BUTTERSCOTCH BITES
This is another recipe that I got off of the back of a Kellog's Rice Krispie box. I haven't tried it yet, but plan to in the near future! Cook time is time for the bars to set.
Provided by SlipC
Categories Dessert
Time 30m
Yield 24 bars
Number Of Ingredients 3
Steps:
- In 3-quart saucepan, combine butterscotch chips and peanut butter.
- Cook over low heat, stirring constantly, until smooth.
- Remove from heat.
- Stir in Rice Krispies cereal, mixing until well coated.
- Press mixture evenly into 9x9x2" pan coated with cooking spray.
- Chill until firm.
- Cut into bars to serve.
- Store in airtight container in refrigerator.
- For variation, add one of the following with cereal: 1/2 cup mini marshmallows, 1 cup peanuts, 1 cup raisins, or 1 cup coconut.
Nutrition Facts : Calories 83.3, Fat 4.8, SaturatedFat 2.3, Sodium 64.2, Carbohydrate 8.8, Fiber 0.3, Sugar 5.6, Protein 1.7
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