PEANUT BUTTER PIE (NO-BAKE)
With only a few ingredients, this Peanut Butter Pie is a great no-bake dessert that will satisfy your chocolate and peanut butter cravings!
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Place the Oreos in a food processor and process until they are fine crumbs.
- Stream in the butter while pulsing.
- Press this into the bottom of a 9-inch pie plate. Make sure to really pack in the crumbs, I like to use the bottom of a flat measuring cup to do this.
- Place the pie plate into the freezer for 30 minutes.
- Place the heavy cream in a large bowl and whip to stiff peaks, set aside.
- Place the cream cheese into a large bowl and whip with an electric hand mixer until smooth.
- Add the peanut butter and whip until smooth.
- Add the powdered sugar a little at a time with the vanilla until combined.
- Fold in the whipped cream until there are no streaks left.
- Pour the peanut butter mixture into the crust and smooth out the top. Cover with plastic wrap and place in the fridge for at least 4 hours until set or overnight. Slice and serve with your favorite toppings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
