This is a favorite icing of my moms. This icing was used ONLY on angel food cake and on demand for birthdays.
Provided by Gwen Sargeant
Categories Dessert
Time 10m
Yield 1 Icing for Angel food cake
Number Of Ingredients 4
Steps:
- Mix icing sugar and 1/4 cup of milk.
- Add vanilla.
- Mix well until smooth.
- Add peanut butter.
- If consistency is stiff, add additional milk accordingly.
Nutrition Facts : Calories 2815.9, Fat 88, SaturatedFat 19.3, Cholesterol 8.5, Sodium 820.1, Carbohydrate 489.2, Fiber 10.2, Sugar 459.9, Protein 44.7
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