PEANUT BUTTER ICE CREAM SAUCE

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Peanut Butter Ice Cream Sauce image

Provided by Marcela Valladolid

Categories     dessert

Time 15m

Yield about 1 1/4 cups

Number Of Ingredients 4

1/2 cup creamy peanut butter
1/2 cup sweetened condensed milk
4 tablespoons (1/2 stick) unsalted butter, melted
1 teaspoon vanilla extract

Steps:

  • Mix the peanut butter and sweetened condensed milk in a small saucepan over low heat. Gradually stir in the butter. Continue to cook, stirring, until the sauce is smooth. Remove from the heat and stir in the vanilla.
  • Let the sauce cool; it will start to thicken as it cools. When ready to serve, heat the sauce in the microwave for a few seconds so it is easy to drizzle on top of your dessert of choice.

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