PEANUT BUTTER FUDGY BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Fudgy Brownies image

Rich and chewy with layers of fudgy goodness, these peanut butter brownies are heavenly. They're easy to make and just melt in your mouth. Snack time never tasted so good.

Provided by Patti Smith

Categories     Other Snacks

Time 55m

Number Of Ingredients 6

1 box French vanilla cake mix
1/2 c melted margarine
2 eggs
1 c creamy peanut butter
2 c milk chocolate chip
1 can(s) sweetened condensed milk, 14 oz can

Steps:

  • 1. Mix cake mix with melted margarine.
  • 2. Add peanut butter and eggs mixing well.
  • 3. Take 1 cup of cake mixture and set aside.
  • 4. Dividing remaining batter in half.
  • 5. Press 1/2 of remaining cake mixture into a buttered 8 X 8 glass pan.
  • 6. Place chocolate chips and condensed milk in a microwaveable safe bowl. Cook for about a minute or until the chocolate has melted. Mix well.
  • 7. Pour 1/2 of chocolate mixture over top of pressed cake mixture.
  • 8. Take the remaining cake mixture and drop small pieces over the chocolate covering as much as you can so you can not see the chocolate.
  • 9. Pour remaining chocolate over the last layer of dough.
  • 10. Pinch remaining 1 cup of dough into pieces and place on top of chocolate.
  • 11. Bake at 325 for 35-40 minutes.

There are no comments yet!